Paris

Paris is the global center of high gastronomy and traditional French cooking. The capital is filled with a myriad of great restaurants run by talented chefs from near and far. From traditional French bistrot fare and oyster bars to creative Japanese cooking, the restaurant scene in Paris has a variety that is hard to rival. A city with hundreds of languages spoken, cultural diversity is also a factor that contributes to Paris being one of the world’s most exciting culinary melting pots. In the City of Light one thing is for sure: you will never go hungry.