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Experts
The heart of the World of Mouth is made up of personal restaurant recommendations from carefully selected chefs, food writers, restaurateurs, and other experts. These over
700
experts are the curators of the restaurant guide and are united in a joint mission of sharing the best eating experiences across the globe. Selected experts presented here, find all the experts in the app.
Jorge Guitián Castromil
Jorge Guitián Castromil is a food writer and historian in Santiago de Compostela, Spain. He writes for La Vanguardia, Guía Repsol, and CN Traveler, and also works on gastronomic tourism strategies.