Fran Agudo

Chef

Barcelona, Spain

Chef Fran Agudo is the restaurateur of Mont Bar and Mediamanga in Barcelona. He started his career working at two of the most famous Spanish restaurant institutions: the Roca Brothers' El Celler de Can Roca and Albert Adria's Tickets.

Featured recommendations

Restaurant nairod

Barcelona

Spain

Podcast episode

No items found.

Discover more experts

Nuno Mendes

Chef at Lisboeta

London

Suzanne Barr

Executive Chef | Author

Miami

Ángel León

Chef

Cádiz

Cesare Battisti

Chef

Milano

Joshua David Stein

Writer

Brooklyn

Diego Rossi

Chef, Owner

Milano

Albert Adrià

Chef at Enigma

Barcelona

Inês Matos Andrade

Food Writer

Lisbon

Jorge Vallejo

Chef at Quintonil

Mexico city

Ben Shewry

Chef, Attica

Melbourne

By using this website, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. View our Privacy Policy for more information.

Deny

Accept all