Lisbon
20 Best Casual Restaurants in Lisbon
If you're in the mood for great food in a casual setting, you're in the right place!
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
Lisbon offers a good mix of restaurants that provide both a cozy setting as well as great culinary experience. Whether you're a resident or a visitor, the casual restaurants Lisbon offers are sure to leave an impression. Featuring spots such as Cervejaria Ramiro, Gambrinus, and Taberna da Rua das Flores, this list is the number-one source for the best casual food in Lisbon. All picks are based on recommendations from top chefs, food writers, and sommeliers such as João Rodrigues, Alexandra Coelho, and Iñaki Bolumburu. Keep going to discover the best casual restaurants and hidden gems that Lisbon has to offer.
Cervejaria Ramiro
Cervejaria Ramiro is a Lisbon institution, serving exceptionally fresh and delicious seafood in an iconic setting. The eatery is particularly noted for its seafood dishes and Prego beef sandwich, with visitors often recommending ending a meal with this delightful sandwich. With a friendly service and a relaxed yet upscale environment, Cervejaria Ramiro ensures a memorable dining experience that highlights the simple, pure flavors of the sea.
Gambrinus
Gambrinus, a traditional Portuguese restaurant, has been a beacon of history and cuisine since 1936. The establishment offers a blend of Portuguese classics like meat croquette and steak sandwiches, alongside a selection of German dishes and international classics. Guests can enjoy their meal in a relaxed bar counter setting or indulge in a full dining experience featuring dishes like steamed clams in garlic, cataplana, and seafood rice.
Taberna da Rua das Flores
Taberna da Rua das Flores is a casual establishment owned by Chef André Magalhães, renowned for its locally sourced produce and surprising flavors. The eatery serves world food with a Portuguese twist, offering small plates to share, fresh fish, and great vegetables. The restaurant also boasts a selection of low intervention wines, providing a genuinely local dining experience.
A Taberna Do Mar
"A Taberna Do Mar" is a sushi restaurant that offers a unique blend of Japanese and Portuguese cuisine. The restaurant is known for its delicious sushi with a Portuguese twist, offering an interesting mix of flavors that keep customers coming back. The presentation of the food is also noteworthy, with meticulous attention to detail and a cozy atmosphere that adds to the overall dining experience.
Tapisco Lisboa
Tapisco Lisboa is a restaurant that specializes in Portuguese and Spanish tapas located in the Bairro Alto. They offer a wide selection of tapas, with a focus on sharing and enjoying a variety of flavors. The restaurant is helmed by Chef Henrique Sá Pessoa, who brings his experience and attention to detail to every dish, ensuring quality and taste.
Fogo by Alexandre Silva
Experience the magic of fire-cooked meals at Fogo by Alexandre Silva, a restaurant run by Michelin-starred chef Alexandre Silva. This "asador" style establishment specializes in dishes prepared over wood and charcoal, even extending this unique cooking method to their coffee and cocktails. If you're a fan of smoky flavors and fire-grilled cuisine, Fogo by Alexandre Silva could be your next culinary destination.
Restaurante O Frade
O Frade is a cozy restaurant that offers traditional Alentejo dishes with a contemporary flair. Known for its intimate U-shaped counter bar setting, it serves simple, hearty comfort food that reflects the passion of its two cousin founders. This spot, which achieved Bib Gourmand status shortly after its opening, is ideal for both group meals and solo dining experiences.
Isco
Isco is a bakery and bistro located in Alvalade, known for its comforting and intimate atmosphere. By day, it's a regular bakery offering sourdough loaves, pain au chocolat, and pastries, all prepared by baker Joana Galo Costa, while the coffee beans come from a small roastery in Madragoa, Flor da Selva. On weekends, the bistro-style menu, curated by chef Natalie Castro, features dishes that change monthly, transforming the venue into a cozy neighborhood spot for dinner.
Ofício
Ofício is a restaurant in Lisbon that offers creative and delicious cooking. The establishment is known for its trendy ambiance, unique Portuguese wines, and an array of incredible dishes crafted by chef Hugo Candeias who has experience from leading restaurants in Europe. Some of the standout dishes include dehydrated pork skin and sea vegetable taco, veal and marrow tartare, and cuttlefish in cuttlefish with cuttlefish ink, among others.
Bom De Veras
Bom De Veras is a hidden gem loved by locals for its traditional Portuguese food. The restaurant is known for its quality dishes such as Caras de Bacalhau, Iscas, and Rabo de Boi. Occasionally, you may also find some African dishes from Angola on the menu, offering a full flavor experience of true Portuguese cooking.
Taberna Sal Grosso
Taberna Sal Grosso is a cheerful tavern located in the Alfama district, known for its modern take on local dishes. This welcoming spot, ideal for gatherings, offers an ever-changing menu with dishes like crispy pork belly with watercress, oranges and almonds, or a unique blend of seared tuna cubes with garlic, pickled onions, and a flavorful sauce. The atmosphere of Taberna Sal Grosso reflects contemporary Lisbon, offering a simple and friendly environment, complemented by music and chilled beer.
O Velho Eurico
O Velho Eurico is a traditional tasca with a modern twist, offering dishes made from local produce. The establishment, while maintaining its old-world charm, has a youthful vibe thanks to the young kitchen team led by Zé Paulo Rocha. Guests are treated to a lively atmosphere with loud Portuguese music, making it a popular spot that often requires early booking or queuing.
Cacué
Cacué is a modern tavern in Lisbon that redefines traditional Portuguese food through subtle enhancements in flavor. The restaurant, opened by young cook José Saudade e Silva, offers a vibrant atmosphere with its bright red tables, 70's lighting, and a busy local area away from the typical tourist routes. The menu includes popular dishes such as Bacalhau à Brás, Cabidela, and Filetes de Peixe Galo com Açorda, along with savoury pastries like Cockles Rissole and Pastel de Massa Tenra.
O Churrasco
O Churrasco is a renowned dining spot celebrated for its legendary piripiri chicken. This simple yet charming restaurant offers a comforting menu, with grilled piri-piri chicken and fries being a standout favorite among patrons. Alongside its signature dishes, the restaurant also boasts an inviting atmosphere, highlighted by classic artworks and traditional apron-clad waiters, ensuring a truly memorable dining experience.
Comida Independente
Comida Independente is a hybrid venue that combines a deli, wine bar, and small grocery store, focusing on artisanal food and wine. The establishment is known for its array of products from small producers, with a particular emphasis on natural wines, making it a popular spot for chefs and food enthusiasts. Whether you're looking to enjoy a drink, purchase a bottle of wine or cheese, or simply browse through a book, Comida Independente offers a friendly atmosphere and a quality selection.
BAHR & Terrace
BAHR & Terrace is a bohemian and sophisticated restaurant located in the Bairro Alto Hotel, known for its stunning views over the city's rooftops. The restaurant offers a modern take on traditional Portuguese cuisine, with a focus on high-quality, flavorful ingredients. Dishes recommended by previous guests include the barnacles toast, squid spaghetti with green beans, and the delicately textured sea bass, best enjoyed in winter when the fish's fat melts in your mouth.
Pateo - Bairro do Avillez
Pateo - Bairro do Avillez is a bustling restaurant known for its traditional Portuguese dishes, curated by José Avillez. The place offers a variety of options like fish, snacks, salads, and grilled dishes, all presented in small portions for sharing. Customers often recommend the Taberna for its delightful and satisfying local food.
Quiosque São Paulo
Quiosque São Paulo is a small kiosk that pays tribute to Lisbon's traditional street food with a twist of reinvented flavors. The menu, crafted by André Magalhães, reflects his global travels and the nostalgic memories of the Cais do Sodré area. Notable dishes include the Fried Squid Sandwich, Portuguese Meat Pies, and Shrimp Portuguese Samosa, with special drinks like Salsaparrilha and Genebra Tonic adding to the unique experience.
Âmago
Âmago is a restaurant known for its creative dishes served around a communal table, creating a personal and cozy atmosphere. The establishment is run by a dedicated young couple who both cook and serve, offering a memorable dining experience. The restaurant also features a unique wine pairing experience, incorporating wines that the owners have personally tried and enjoyed.
Penalva da Graça
Penalva da Graça is a popular seafood restaurant known for its great value and friendly atmosphere. Many visitors recommend booking a table in advance due to its popularity, particularly among those who appreciate high-quality seafood dishes. It's a less fancy, yet equally delicious alternative to other well-known seafood places, with a welcoming environment where guests can feel at ease to enjoy their meal.
Looking for more restaurant recommendations to
Lisbon
? Download the World of Mouth app for free and discover expert recommendations to over 2,000 destinations, curated by top chefs, food writers and sommeliers. From street food to fine dining and well known institutions to hidden gems, World of Mouth is your ultimate insider's guide to the world's best restaurants.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
Lisbon offers a good mix of restaurants that provide both a cozy setting as well as great culinary experience. Whether you're a resident or a visitor, the casual restaurants Lisbon offers are sure to leave an impression. Featuring spots such as Cervejaria Ramiro, Gambrinus, and Taberna da Rua das Flores, this list is the number-one source for the best casual food in Lisbon. All picks are based on recommendations from top chefs, food writers, and sommeliers such as João Rodrigues, Alexandra Coelho, and Iñaki Bolumburu. Keep going to discover the best casual restaurants and hidden gems that Lisbon has to offer.
Cervejaria Ramiro
Cervejaria Ramiro is a Lisbon institution, serving exceptionally fresh and delicious seafood in an iconic setting. The eatery is particularly noted for its seafood dishes and Prego beef sandwich, with visitors often recommending ending a meal with this delightful sandwich. With a friendly service and a relaxed yet upscale environment, Cervejaria Ramiro ensures a memorable dining experience that highlights the simple, pure flavors of the sea.
Gambrinus
Gambrinus, a traditional Portuguese restaurant, has been a beacon of history and cuisine since 1936. The establishment offers a blend of Portuguese classics like meat croquette and steak sandwiches, alongside a selection of German dishes and international classics. Guests can enjoy their meal in a relaxed bar counter setting or indulge in a full dining experience featuring dishes like steamed clams in garlic, cataplana, and seafood rice.
Taberna da Rua das Flores
Taberna da Rua das Flores is a casual establishment owned by Chef André Magalhães, renowned for its locally sourced produce and surprising flavors. The eatery serves world food with a Portuguese twist, offering small plates to share, fresh fish, and great vegetables. The restaurant also boasts a selection of low intervention wines, providing a genuinely local dining experience.
A Taberna Do Mar
"A Taberna Do Mar" is a sushi restaurant that offers a unique blend of Japanese and Portuguese cuisine. The restaurant is known for its delicious sushi with a Portuguese twist, offering an interesting mix of flavors that keep customers coming back. The presentation of the food is also noteworthy, with meticulous attention to detail and a cozy atmosphere that adds to the overall dining experience.
Tapisco Lisboa
Tapisco Lisboa is a restaurant that specializes in Portuguese and Spanish tapas located in the Bairro Alto. They offer a wide selection of tapas, with a focus on sharing and enjoying a variety of flavors. The restaurant is helmed by Chef Henrique Sá Pessoa, who brings his experience and attention to detail to every dish, ensuring quality and taste.
Fogo by Alexandre Silva
Experience the magic of fire-cooked meals at Fogo by Alexandre Silva, a restaurant run by Michelin-starred chef Alexandre Silva. This "asador" style establishment specializes in dishes prepared over wood and charcoal, even extending this unique cooking method to their coffee and cocktails. If you're a fan of smoky flavors and fire-grilled cuisine, Fogo by Alexandre Silva could be your next culinary destination.
Restaurante O Frade
O Frade is a cozy restaurant that offers traditional Alentejo dishes with a contemporary flair. Known for its intimate U-shaped counter bar setting, it serves simple, hearty comfort food that reflects the passion of its two cousin founders. This spot, which achieved Bib Gourmand status shortly after its opening, is ideal for both group meals and solo dining experiences.
Isco
Isco is a bakery and bistro located in Alvalade, known for its comforting and intimate atmosphere. By day, it's a regular bakery offering sourdough loaves, pain au chocolat, and pastries, all prepared by baker Joana Galo Costa, while the coffee beans come from a small roastery in Madragoa, Flor da Selva. On weekends, the bistro-style menu, curated by chef Natalie Castro, features dishes that change monthly, transforming the venue into a cozy neighborhood spot for dinner.
Ofício
Ofício is a restaurant in Lisbon that offers creative and delicious cooking. The establishment is known for its trendy ambiance, unique Portuguese wines, and an array of incredible dishes crafted by chef Hugo Candeias who has experience from leading restaurants in Europe. Some of the standout dishes include dehydrated pork skin and sea vegetable taco, veal and marrow tartare, and cuttlefish in cuttlefish with cuttlefish ink, among others.
Bom De Veras
Bom De Veras is a hidden gem loved by locals for its traditional Portuguese food. The restaurant is known for its quality dishes such as Caras de Bacalhau, Iscas, and Rabo de Boi. Occasionally, you may also find some African dishes from Angola on the menu, offering a full flavor experience of true Portuguese cooking.
Taberna Sal Grosso
Taberna Sal Grosso is a cheerful tavern located in the Alfama district, known for its modern take on local dishes. This welcoming spot, ideal for gatherings, offers an ever-changing menu with dishes like crispy pork belly with watercress, oranges and almonds, or a unique blend of seared tuna cubes with garlic, pickled onions, and a flavorful sauce. The atmosphere of Taberna Sal Grosso reflects contemporary Lisbon, offering a simple and friendly environment, complemented by music and chilled beer.
O Velho Eurico
O Velho Eurico is a traditional tasca with a modern twist, offering dishes made from local produce. The establishment, while maintaining its old-world charm, has a youthful vibe thanks to the young kitchen team led by Zé Paulo Rocha. Guests are treated to a lively atmosphere with loud Portuguese music, making it a popular spot that often requires early booking or queuing.
Cacué
Cacué is a modern tavern in Lisbon that redefines traditional Portuguese food through subtle enhancements in flavor. The restaurant, opened by young cook José Saudade e Silva, offers a vibrant atmosphere with its bright red tables, 70's lighting, and a busy local area away from the typical tourist routes. The menu includes popular dishes such as Bacalhau à Brás, Cabidela, and Filetes de Peixe Galo com Açorda, along with savoury pastries like Cockles Rissole and Pastel de Massa Tenra.
O Churrasco
O Churrasco is a renowned dining spot celebrated for its legendary piripiri chicken. This simple yet charming restaurant offers a comforting menu, with grilled piri-piri chicken and fries being a standout favorite among patrons. Alongside its signature dishes, the restaurant also boasts an inviting atmosphere, highlighted by classic artworks and traditional apron-clad waiters, ensuring a truly memorable dining experience.
Comida Independente
Comida Independente is a hybrid venue that combines a deli, wine bar, and small grocery store, focusing on artisanal food and wine. The establishment is known for its array of products from small producers, with a particular emphasis on natural wines, making it a popular spot for chefs and food enthusiasts. Whether you're looking to enjoy a drink, purchase a bottle of wine or cheese, or simply browse through a book, Comida Independente offers a friendly atmosphere and a quality selection.
BAHR & Terrace
BAHR & Terrace is a bohemian and sophisticated restaurant located in the Bairro Alto Hotel, known for its stunning views over the city's rooftops. The restaurant offers a modern take on traditional Portuguese cuisine, with a focus on high-quality, flavorful ingredients. Dishes recommended by previous guests include the barnacles toast, squid spaghetti with green beans, and the delicately textured sea bass, best enjoyed in winter when the fish's fat melts in your mouth.
Pateo - Bairro do Avillez
Pateo - Bairro do Avillez is a bustling restaurant known for its traditional Portuguese dishes, curated by José Avillez. The place offers a variety of options like fish, snacks, salads, and grilled dishes, all presented in small portions for sharing. Customers often recommend the Taberna for its delightful and satisfying local food.
Quiosque São Paulo
Quiosque São Paulo is a small kiosk that pays tribute to Lisbon's traditional street food with a twist of reinvented flavors. The menu, crafted by André Magalhães, reflects his global travels and the nostalgic memories of the Cais do Sodré area. Notable dishes include the Fried Squid Sandwich, Portuguese Meat Pies, and Shrimp Portuguese Samosa, with special drinks like Salsaparrilha and Genebra Tonic adding to the unique experience.
Âmago
Âmago is a restaurant known for its creative dishes served around a communal table, creating a personal and cozy atmosphere. The establishment is run by a dedicated young couple who both cook and serve, offering a memorable dining experience. The restaurant also features a unique wine pairing experience, incorporating wines that the owners have personally tried and enjoyed.
Penalva da Graça
Penalva da Graça is a popular seafood restaurant known for its great value and friendly atmosphere. Many visitors recommend booking a table in advance due to its popularity, particularly among those who appreciate high-quality seafood dishes. It's a less fancy, yet equally delicious alternative to other well-known seafood places, with a welcoming environment where guests can feel at ease to enjoy their meal.
Looking for more restaurant recommendations to
Lisbon
? Download the World of Mouth app for free and discover expert recommendations to over
2,200
destinations, curated by top chefs, food writers and sommeliers. From street food to fine dining and well known institutions to hidden gems, World of Mouth is your ultimate insider's guide to the world's best restaurants.
Read more
The Best Street Food Spots in Stockholm
From hot dogs to ramen, discover the best street food that Stockholm has to offer.
Stockholm's Best Cheap Eats
These great spots will offer you the best bang for the buck in Stockholm.
Best Street Food in Melbourne
If you're looking for the best street food in Melbourne, you've come to the right place.
San Francisco's Best Sushi Spots
If you're on the hunt for the best sushi in San Francisco, you're in the right place.
Discover the World of Mouth app
Download the ultimate insider’s guide to the world's best restaurants.
