Lisbon
Lisbon's Best Seafood Restaurants
If you're searching for the best seafood in Lisbon, we've got some great recommendations for you.
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For a city that's situated on the coast of the Atlantic Ocean, it's no surprise that Lisbon is known for some of the best seafood restaurants on the peninsula. Whether you're drawn to the lively atmosphere of Cervejaria Ramiro, the traditional cuisine of Gambrinus, or the modern tavern setting at Cacué, you can find several options for those looking for great Lisbon seafood. All picks in this article are based on recommendations from top food writers and chefs such as Alexandra Coelho, Mimi Lan, and Inês Matos Andrade. Get ready for a great dinner as we walk you through some of Lisbon's best seafood restaurants.
Cervejaria Ramiro
Cervejaria Ramiro is a Lisbon institution, serving exceptionally fresh and delicious seafood in an iconic setting. The eatery is particularly noted for its seafood dishes and Prego beef sandwich, with visitors often recommending ending a meal with this delightful sandwich. With a friendly service and a relaxed yet upscale environment, Cervejaria Ramiro ensures a memorable dining experience that highlights the simple, pure flavors of the sea.
Gambrinus
Gambrinus, a traditional Portuguese restaurant, has been a beacon of history and cuisine since 1936. The establishment offers a blend of Portuguese classics like meat croquette and steak sandwiches, alongside a selection of German dishes and international classics. Guests can enjoy their meal in a relaxed bar counter setting or indulge in a full dining experience featuring dishes like steamed clams in garlic, cataplana, and seafood rice.
Penalva da Graça
Penalva da Graça is a popular seafood restaurant known for its great value and friendly atmosphere. Many visitors recommend booking a table in advance due to its popularity, particularly among those who appreciate high-quality seafood dishes. It's a less fancy, yet equally delicious alternative to other well-known seafood places, with a welcoming environment where guests can feel at ease to enjoy their meal.
Cacué
Cacué is a modern tavern in Lisbon that redefines traditional Portuguese food through subtle enhancements in flavor. The restaurant, opened by young cook José Saudade e Silva, offers a vibrant atmosphere with its bright red tables, 70's lighting, and a busy local area away from the typical tourist routes. The menu includes popular dishes such as Bacalhau à Brás, Cabidela, and Filetes de Peixe Galo com Açorda, along with savoury pastries like Cockles Rissole and Pastel de Massa Tenra.
BAHR & Terrace
BAHR & Terrace is a bohemian and sophisticated restaurant located in the Bairro Alto Hotel, known for its stunning views over the city's rooftops. The restaurant offers a modern take on traditional Portuguese cuisine, with a focus on high-quality, flavorful ingredients. Dishes recommended by previous guests include the barnacles toast, squid spaghetti with green beans, and the delicately textured sea bass, best enjoyed in winter when the fish's fat melts in your mouth.
Looking for more restaurant recommendations to
Lisbon
? Download the World of Mouth app for free and discover expert recommendations to over 2,000 destinations, curated by top chefs, food writers and sommeliers. From street food to fine dining and well known institutions to hidden gems, World of Mouth is your ultimate insider's guide to the world's best restaurants.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
For a city that's situated on the coast of the Atlantic Ocean, it's no surprise that Lisbon is known for some of the best seafood restaurants on the peninsula. Whether you're drawn to the lively atmosphere of Cervejaria Ramiro, the traditional cuisine of Gambrinus, or the modern tavern setting at Cacué, you can find several options for those looking for great Lisbon seafood. All picks in this article are based on recommendations from top food writers and chefs such as Alexandra Coelho, Mimi Lan, and Inês Matos Andrade. Get ready for a great dinner as we walk you through some of Lisbon's best seafood restaurants.
Cervejaria Ramiro
Cervejaria Ramiro is a Lisbon institution, serving exceptionally fresh and delicious seafood in an iconic setting. The eatery is particularly noted for its seafood dishes and Prego beef sandwich, with visitors often recommending ending a meal with this delightful sandwich. With a friendly service and a relaxed yet upscale environment, Cervejaria Ramiro ensures a memorable dining experience that highlights the simple, pure flavors of the sea.
Gambrinus
Gambrinus, a traditional Portuguese restaurant, has been a beacon of history and cuisine since 1936. The establishment offers a blend of Portuguese classics like meat croquette and steak sandwiches, alongside a selection of German dishes and international classics. Guests can enjoy their meal in a relaxed bar counter setting or indulge in a full dining experience featuring dishes like steamed clams in garlic, cataplana, and seafood rice.
Penalva da Graça
Penalva da Graça is a popular seafood restaurant known for its great value and friendly atmosphere. Many visitors recommend booking a table in advance due to its popularity, particularly among those who appreciate high-quality seafood dishes. It's a less fancy, yet equally delicious alternative to other well-known seafood places, with a welcoming environment where guests can feel at ease to enjoy their meal.
Cacué
Cacué is a modern tavern in Lisbon that redefines traditional Portuguese food through subtle enhancements in flavor. The restaurant, opened by young cook José Saudade e Silva, offers a vibrant atmosphere with its bright red tables, 70's lighting, and a busy local area away from the typical tourist routes. The menu includes popular dishes such as Bacalhau à Brás, Cabidela, and Filetes de Peixe Galo com Açorda, along with savoury pastries like Cockles Rissole and Pastel de Massa Tenra.
BAHR & Terrace
BAHR & Terrace is a bohemian and sophisticated restaurant located in the Bairro Alto Hotel, known for its stunning views over the city's rooftops. The restaurant offers a modern take on traditional Portuguese cuisine, with a focus on high-quality, flavorful ingredients. Dishes recommended by previous guests include the barnacles toast, squid spaghetti with green beans, and the delicately textured sea bass, best enjoyed in winter when the fish's fat melts in your mouth.
Looking for more restaurant recommendations to
Lisbon
? Download the World of Mouth app for free and discover expert recommendations to over
2,200
destinations, curated by top chefs, food writers and sommeliers. From street food to fine dining and well known institutions to hidden gems, World of Mouth is your ultimate insider's guide to the world's best restaurants.
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