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YANG MING SEAFOOD Bishan Branch
Chef – Lech, Austria
Tze char restaurant with great seafood
Great chinese seafood dishes, super casual atmosphere, BYOB, fair prices. Definitely recommend eating in a larger group.
Burnt vermicelli (chao ta beehoon), steamed turbot with soy, lobster rice noodles (lobster cheong fan), and the chicken stuffed in a pigs bladder soup are some of my favorite dishes!
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