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Qandil
Copenhagen, Denmark
+3 more
Price level
Expert recommendation
Omar Mamoon
Food Writer – San Francisco, USA
This place is a small Kurdish kebab spot — it’s very special. They grind the meat in house for the kebabs and grill them over a charcoal—all open kitchen. It’s a hidden gem on the outskirts of norrebro—I love it so much
Authentic Kurdish kebab spot on the outskist of Nørrebro