PLONK

Plonk is the ideal destination for comfort food paired with excellent wine. Chef Flor has spent her career perfecting her craft in the world’s top restaurants, bringing a wealth of experience and passion to Plonk. The menu, though small, is a testament to honest flavors and high-quality ingredients. Each dish reflects her commitment to culinary excellence. The "Mac and Cheese" with udon noodles and shrimp stands out as a must-try, blending comfort and sophistication in every bite.