Tokyo, Japan

+3 more
Price level

Expert recommendation

Kaiseki restaurant Kimoto is one of my favourites in Tokyo during crab season. Chef is rather arrogant but understandably so - plus he is a good laugh!

One of the best Kaiseki restaurants in Japan by the accomplished chef Taiya Kimoto

5-5 Higashigokenchō, Shinjuku City, Tokyo 162-0813, Japan

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