The Best Local Restaurants in Mexico City
Discover the 12 local must-visit spots that define Mexico City's restaurant scene.
Mexico City is a melting pot of flavors, traditions, and culinary innovation. This guide is your passport to the most authentic dining experiences the city has to offer.
From the legendary seafood at Contramar to Fonda Margarita, where breakfast becomes a celebration of Mexican flavors; and the top fine dining restaurant Quintonil, which redefines the Mexican cuisine with every dish.
Curated by World of Mouth experts including local chefs Jorge Vallejo, Eduardo Garcia and Bernardo Galindo. Whether you're a resident or a traveler, our guide to the best local restaurants in Mexico City promises an unforgettable local culinary journey.
Contramar is a bustling seafood restaurant, known for its authentic dishes and excellent flavours. The menu is a testament to the restaurant's commitment to fresh, seasonal seafood, with items like the iconic tuna tostada, aguachile, and the signature red and green fish. The atmosphere is vibrant and busy, reflecting the restaurant's strong connection to the local community.
The restaurant Quintonil is a gastronomic project led by Alejandra Flores and Jorge Vallejo, aiming to present a menu that reflects the flavors of Mexican ingredients with a personal touch. The dishes, prepared by Chef Jorge Vallejo, are a testament to fresh local produce and the team's dedication to quality, offering rich and unpretentious flavors. The restaurant provides an experience where each diner feels special, with Chef Cesar's commitment and the cohesive effort of his team transforming the space.
At Expendio de Maiz Sin Nombre, the culinary experience is an immersive journey into Mexico's rich food culture. The open kitchen allows you to watch as the chefs expertly prepare a variety of corn-based dishes, from tacos and tamales to innovative soups and stews. There's no set menu, so each visit offers a unique dining experience where dishes are served until you are full, making it a true exploration of authentic, organically driven flavors.
Fonda Margarita is a traditional Mexican restaurant known for its early morning breakfasts. The menu offers a range of dishes prepared in a traditional way, providing an authentic taste of Mexican culture. Some of the most popular items include fried beans with scrambled eggs and different daily stews, which are highly recommended by visitors.
This late-night taqueria, Los Cocuyos, is a hidden gem in the city center where you can find yourself standing in line at 2:00 AM for some truly unique tacos. With a menu that includes offal tacos such as cooked tongue and brains, it offers a unique culinary experience for the adventurous eater. The taqueria is renowned for its utilization of various by-products; from ears, head, and eye muscle to intestine, stomach, belly, and tongue, daring diners are encouraged to order everything and try.
This restaurant, Meroma, offers a unique blend of dishes inspired by global cuisines, all prepared with fine Mexican ingredients. The establishment is led by chefs Mercedes Bernal and Rodney Cusic, who bring their experience from renowned kitchens such as Café Boulud and L’Atelier de Joël Robuchon. The space is divided into a lobby for snacks and cocktails, a small dining room with striking interior design, and a terrace that provides a tranquil view of the neighborhood.
With a vibrant atmosphere, Baltra Bar is a popular spot for enjoying superb drinks. The bar is known for its 'martes martinis', a Tuesday special where delicious martinis are offered for 100 pesos. It operates from 6:00pm to 12:00am from Sunday to Wednesday and extends its hours until 2:00am on Thursdays to Saturdays.
Known for its classic chilaquiles, Chilpa is a popular spot for breakfast, brunch, and lunch. The restaurant is a go-to choice for those who enjoy Mexican cuisine. Unfortunately, more detailed information about Chilpa is not available at this time.
With an emphasis on natural wines and small plates, Hugo offers a unique dining experience. The place is known for its awesome vibes and attention to elegant detailing, making it a favourite among many. Operating hours are from 2pm to 11pm from Tuesday to Saturday, and 3pm to 9pm on Sundays, with Mondays being their day off.
Jenni's Quesadillas is a standout spot for fresh, made-to-order quesadillas crafted with purple corn masa. With a myriad of fillings to choose from, the squash flowers, known as "Flor de calabaza", are particularly noteworthy. The place serves as an excellent introduction to the dynamic world of street food.
With a focus on seafood, La Jefa is a hidden gem nestled in La Florida's streets. The establishment offers a variety of dishes, with recommendations including shrimp soup and fresh fish tostadas, each providing a unique taste experience. In addition, they have a carefully selected range of special mezcals to complement your meal.
Mi Compa Chava Marisquería is a walk-in seafood restaurant, inspired by the flavors of Sinaloa. The menu highlights include black aguachile of prawns, taco with a cheese crust and prawn, and a tostada with crab, scallop, raw and cooked prawns, and avocado. The service is noted for being friendly and attentive, and the dishes are described as fresh, flavorful, and reasonably priced.
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