For those seeking a speedy solo dining experience with fantastic noodles, this place hits the mark.Okiboru House of Tsukemen is one of New York’s hottest ramen spots. The menu offers two options: the tsukemen, where the house-made noodles are served separately for dipping, and the more regular soup ramen, featuring a luscious pork and chicken broth. The udon-like noodles were a revelation, offering a satisfying chewiness and firmness that flawlessly absorbed the flavors of the soup. The efficient order system ensures that your food arrives promptly after ordering. There’s no alcohol nor desserts. So for those seeking a speedy solo dining experience with fantastic noodles, this place hits the mark.