Nopa

San Francisco, United States

+3 more
Price level

Expert recommendation

Nopa’s now got outdoor dining.Nopa’s now got outdoor dining. One of my favorite things to do in normal times is sit at the busy bar pre- or post- shows at the Independent, and hunker down at the counter with a nice thick juicy rosy hued burg—truly one of my favs in the city (also in my burg guide). Smashies are great and all, but pumping out a bounty of big bois on a busy night and achieving that perfect pink med rare center every time using a wood fired grill—that’s a whole other lvl.Vege tagine is a menu mainstay and good move if you’re vegetarian, vegan (omit the yogurt), need vegetables, and/or its cold (it was cold); but the grilled broccoli with breadcrumbs and anchovy vinaigrette is the sleeper pfg dish on the menu—smokey crispy lemony umami delicious.

San Francisco gathering place. Wood-fired cuisine with seasonal ingredients

560 Divisadero St, San Francisco, CA 94117, USA

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