Monk

Kyoto, Japan

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Price level
Monk

Expert recommendation

Just a stone's throw from the iconic Philosopher's Path lies Monk. Here, farm-to-table ingredients marry with wood-fired cooking techniques, culminating in the iconic sourdough pizza featuring locally harvested seasonal toppings. Chef Yoshihiro Imai lets the vegetables shine. His culinary philosophy mirrors the essence of Kyoto itself: simple, harmonious, yet deep. Every morning, the team ventures to the farmer's market nestled in the rustic farming community of Ōhara, where Imai-san diligently selects the freshest vegetables for the dishes of the day.

147 Jōdoji Shimominamidachō, Sakyo Ward, Kyoto, 606-8404, Japan

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