Keens Steakhouse
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Keens Steakhouse was opened back in 1885 by Albert Keen. And even today, you can get an absolutely top-class steak here.
Perfectly cooked porterhouse and a Napa Cab is always a winner. Also try their legendary mutton chop. Smooth, tender and creamy in taste without the tendency to taste like woolen cardigan that many are afraid of.
Super knowledgeable and friendly staff who elegantly guide you through the menu and wine list, which also is very nicely priced by NY standards.