El Charrúa
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Av. Javier Prado Este 5898, La Molina 15023, Peru
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Mitsuharu Tsumura
If I want a steak, I go to El Charrúa, run by chef José Ramenghi. For me, it’s the best steakhouse in Peru to have a steak. The outside skirt steak, Entraña, is the best. The ribeye and the sirloin are good too, but the Entraña is mind blowing.
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