Dilia

Delightful Italian inspired cuisine in Belleville.Before landing in Paris, Lucca native Michele Farnesi has worked at Osteria Francescana with Yoji Tokuyoshi in Modena and as a sous-chef at Passerini in Paris. Expect a highly enjoyable meal. Last time we ordered leek ravioli with foie gras and passion fruit, ribollita inspired soul-warming winter soup and an excellent deer with topinambur and arroche.