Traditional Mexican with fine dining FlairCavita is run by Adriana Cavita. The Mexico City born and raised chef has an impressive pedigree which includes El Bulli, Pujol and Aska.This is her debut restaurant at the helm and it’s beautiful to see a restaurant like this in London. It’s pure from the heart. The service is warm and with the right level of attention. The dishes are rooted with grace and immaculate in precision. You can hear Chef Adriana’s Mexican heritage signing to you with each bite! Highlights from the meal: the Aguachile is up with the best I have ever eaten 😍 Tamal was delicate and perfect 🥰 The quesabirria was pure soul ❤️This is special!
Traditional Mexican with fine dining Flair by chef Adriana Cavita