Peak modern BritishIn a quiet and secluded converted school yard, Margot Henderson, the other half of St. John's Fergus, serves up hit after comforting hit (don't, whatever you do, skip dessert) - British classics, European influences - utilising fantastic ingredients and demonstrating an unbridled love for feeding people the good stuff. Book yourself a long lunch, cancel all plans and settle in.
Modern British restaurant by Margot Henderson, garden seating
These top bistros in London are recommended by World of Mouth experts.
Step into the diverse and relaxed charm of London's culinary scene with our expertly curated guide to the city's best casual restaurants.