Breadbelly

Three Atelier Crenn alum open a tiny bakery and call on their Asian traditions and influences in pastries.When three Atelier Crenn alum open a tiny bakery and call on their Asian traditions and influences in gourmet, creative pastries — from Korea to the Philippines — the results are nothing but spectacular in a city already rife with the largest number of the U.S.' best bakeries. On fluffy house milk bread, their kaya toast surpasses even the best I've had in Singapore.