Bellucci is making consistently excellent thin, crisp, and flavorful slices in this tiny shop.World-class slice pizza somewhere between New York–style and “New York–Neapolitan” (aka coal-oven pizza) made by pizza obsessive Andrew Bellucci, the pizza maker who helped resurrect NYC icon Lombardi’s in the 1990s. Bellucci is making consistently excellent thin, crisp, and flavorful slices in this tiny shop off the beaten path in Queens.
World-class slice pizza, mix of New York–style and 'New York–Neapolitan'
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2904 30th Ave., Queens, NY 11102, USA
The best pizza in New York, according to local chefs and food writers.
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