Sushi Dai
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Located within Tokyo’s Toyosu Market, Sushi Dai is famed for offering
some of the freshest seafood in the city. Their commitment to quality is unwavering—they won’t serve any fish unless it meets their strict standards.
Reservations are not accepted. Guests check in at the shop and are
given a return time for their seating. The “Chef’s Omakase” is priced at just ¥5,500, offering incredible value. Seasonal appetizers are also available to complement your meal.
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