Simply my favorite restaurant in the world, I could eat here every single day. I have eaten here 100s of times. It is a joyous place. Food is outstanding - inventive, creative and life-affirming. Chefs Stuart and Nicole created this wonderful place and have now given the reigns to the very talented and wonderful Chef Gaby. They are obviously still very much involved whilst letting Chef Gaby take it to the next level.Protip - before or after have the secret off menu prog dog at their other restaurant The Progress which is right next door.
Seasonal Californian cooking. Vibrant and surprising
Unveil the laid-back charm of the United States' culinary west coast with our expertly crafted guide to casual restaurants in San Francisco.