Judie

Here you can get a very good modern style - still classic- Danish Lunch with smørrebrød, beer and aquavit. You can get open sandwiches or open face sandwiches with ryebread and plaice with house made great remoulade or pork with puffed skin (flæskesvær) and other good stuff of good quality. The restaurant is on a boat in the harbour and a popular place in the old part of Copenhagen's Nyhavn.