ITA Bistro

A very modern space with veggies on the forefront. Food had a lot of South American influence but not limited to it. Bread was incredibly delicious, especially with the cacio e pepe-flavoured butter! Interesting dishes with a good palete. Go with a few people so you can order a variety, some of the veggie mains might get a little dull if eating most of it yourself. Starters were spot on, fish main was perfectly cooked. We had non alcoholic beverages which were tasty but the wine list looked interesting! Appealing space with an open kitchen, friendly staff and a nice vibe.