Dandelion Burger

Burgers with beef patty and bone marrow A tasty brioche bun with super good meat and tasty relish mayo. The meat is from organic Danish cattle and from several cuts.The ground meat is mixed with 15-20% bone marrow. The cheese is an aged white organic cheddar.The vegetarian version with falafel is not as good as the one with meat.The dining room is like a more ordinary burger joint. I prefer to have the good burger outside or as take away to be enjoy along the canals or at home.