Discover the World of Mouth Global Culinary Report 2023

Dandelion Burger

Copenhagen, Denmark

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Dandelion Burger

Expert recommendation

Burgers with beef patty and bone marrow A tasty brioche bun with super good meat and tasty relish mayo. The meat is from organic Danish cattle and from several cuts.The ground meat is mixed with 15-20% bone marrow. The cheese is an aged white organic cheddar.The vegetarian version with falafel is not as good as the one with meat.The dining room is like a more ordinary burger joint. I prefer to have the good burger outside or as take away to be enjoy along the canals or at home.

Nytorv 3, 1450 København, Denmark

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