Andō

Hong Kong, Hong Kong

+3 more
Price level

Expert recommendation

Modern Spanish Cuisine with Japanese Influence I had the pleasure of dining at Ando, a new restaurant in Hong Kong by Chef Agustin Balbi. The food was absolutely incredible! Chef Balbi's modern Spanish cuisine is infused with Japanese influences, and the result is truly unique. I love how creative the experience was, going through journey and the little drawn cards are super cute. The service was also excellent, and the atmosphere was warm and inviting. I can't wait to go back!

1F, Somptueux Central, 52 Wellington St, Central, Hong Kong

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