SMOKED ROOM DUBAI
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St. Regis Gardens, Nakheel Mall - The Palm Jumeirah - Dubai - United Arab Emirates
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Hrvoje Petric
Dani García’s Fire Omakase at Smoked Room Dubai is a place where all dishes are cooked on open fire in the open kitchen with only 14 seats.
Smoke and fire plays the role of essential seasoning and a crucial detail in every dish preparation. Omakase menu crafted by Dani García will make you experience the purest flavor of embers. Dishes with smoky touches traverse the chef’s journey in the world of haute cuisine. From hairy crab to uni, sturgeon, lobster and duck, Dani is bringing you to the culinary journey with his seasonal menu, where each bite unveils a unique flavour.
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