Discover the World of Mouth Global Culinary Report 2023
A temple to Yannick Alleno’s “extractions”
Yannick Alleno will be remembered as the inventor of the unique “extraction” technique that produces amazing sauces, incredibly concentrated in taste and flavors.
The imposing room, the art of French hospitality and these famous extractions make every meal at Ledoyen truly memorable.
A historic 3-Michelin-star restaurant. Refined French cuisine and elegant ambiance