A small chain of Italian restaurants in Mayfair focusing on its strong wine list (think Barolo and Brunello served by the glass) and northern Italian menu. We enjoyed the crispy fried sage, slow-cooked pork bruschetta with burrata, honey and pistachio and the lamb seared medium with charred chard. Booking essential as it packs out quickly.
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20-21 Watling St, London EC4M 9BR, UK
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