Helena Puolakka from Savoy in Helsinki
Helena Puolakka is the Chef Patron of Savoy, an iconic Helsinki restaurant opened in 1937. Puolakka is one of the most recognized Finnish chefs, leading Savoy with a vision of balancing the rich history of the restaurant with the present. Before returning to Finland in 2019, Puolakka worked abroad for over 20 years, with Gordon Ramsay and Pierre Koffmann in London and with Pierre Gagnaire in Paris. We meet Helena Puolakka at restaurant Savoy, where she will reveal her favourite restaurant recommendations in Helsinki and London.
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