Viet-Thai dishes in a colourful and eclectic spot.
Jose, from Venezuela, and Thomas, from Vietnam, powered up to create an amazing and eclectic restaurant inspired by the flavours of Vietnamese and Thai cuisine.
The restaurant is colourful with bold flavours and an open kitchen where the diner can see all of the action.
I highly recommend the grilled squid, the yellow curry, the veggie dumplings and the fresh tamarind salad with mango and peanut.
An amazing experience.
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